Dr. Wenxue Dong | Agricultural Machinery | Best Researcher Award

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Dr. Wenxue Dong | Agricultural Machinery | Best Researcher Award

Dr. Wenxue Dong, College of Mechanical and Electrical Engineering, China

Dong Wenxue is a passionate Ph.D. candidate at Inner Mongolia Agricultural University 🇨🇳, focusing on Agricultural Machinery 🚜. Based in the College of Mechanical and Electrical Engineering in Hohhot, he is committed to advancing mechanization efficiency, integrating precision farming 📡, and promoting sustainability in equipment design 🌱. With a strong academic background and hands-on experience, Dong aims to bridge the gap between agricultural theory and practical innovation 💡. His research supports food security and technological advancement in farming 🚀. He communicates actively in academic circles and contributes to a smarter, greener agricultural future. 🌾📘

Professional Profile:

Scopus

🎓Education and Experience:

Dong Wenxue earned his Bachelor’s and Master’s degrees in Agricultural Engineering 🎓, developing a solid foundation in machinery systems and rural mechanization 🧰. Currently pursuing his Ph.D. at Inner Mongolia Agricultural University 🏫, he focuses on mechanical automation and smart farming solutions 🤖. His academic journey is marked by rigorous coursework, collaborative research, and participation in multiple field projects 🌍. He has worked on optimizing tractor systems, sensor-based controls, and environmental adaptability for agricultural tools 📈. Dong’s blend of theoretical expertise and real-world applications makes him a rising talent in the field of agricultural mechanization 🛠️🌾.

📈Professional Development:

Dedicated to continuous growth, Dong Wenxue has actively participated in national and regional workshops on smart agriculture andsustainable machinery 🧠🌿. He has completed specialized training in precision farming tools, GPS-based guidance systems 🛰️, and advanced CAD software for machinery design 💻. His development path includes publishing academic papers 📑, attending international conferences 🌍, and networking with industry experts. Dong has also contributed to student mentoring and collaborative projects with agricultural equipment manufacturers 🤝. His professional journey reflects his mission to improve farming productivity and ecological balance through mechanical innovation ⚙️🌱.

🔬Research Focus Category:

Dong Wenxue’s research falls under Precision Agriculture and Agricultural Machinery Engineering 🧪🚜. He investigates machine optimization, real-time data application in farming 📊, and development of eco-friendly mechanized tools 🌍. His studies explore how GPS, sensors, and automation can enhance field operations, reduce input waste, and increase crop yield 🌾. Dong’s work targets the smart integration of technology with traditional agriculture, making it more adaptive, efficient, and environmentally responsible 🌿⚙️. Through field trials and simulation models, he bridges engineering and sustainability for the future of global food systems 🔧🌎.

🏆Awards and Honors:

Dong Wenxue has been recognized for his academic excellence and innovative research in agricultural machinery 🌟. He received the Graduate Research Innovation Award 🏅 and the Excellent Student Scholarship 💰 from Inner Mongolia Agricultural University. His paper on mechanization efficiency in arid regions earned him an Outstanding Paper Award 📜 at a national agricultural engineering symposium. Dong also participated in a provincial-level science and technology competition, earning top honors 🥇. These accolades reflect his commitment to practical, impactful research and leadership in the agricultural innovation space 🧠🚜.

Publication Top Notes:

🔹Title: Enhancing the washing of harvested quinoa seeds with ultrasound-assisted hydration

🔹Authors:
Hongbin Bai, Yingsi Wu, Fei Liu, Xuan Zhao, Wenxue Dong

🔹Journal:
Ultrasonics Sonochemistry

🔹Year:
2025

🔹Citation (APA Style):
Bai, H., Wu, Y., Liu, F., Zhao, X., & Dong, W. (2025). Enhancing the washing of harvested quinoa seeds with ultrasound-assisted hydration. Ultrasonics Sonochemistry.

Prof. Dr. El Sayed El Habbasha | Crop production | Best Researcher Award

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Prof. Dr. El Sayed El Habbasha | Crop production | Best Researcher Award

Prof. Dr. El Sayed El Habbasha, NRC, Egypt

Prof. Dr. El Sayed Fathi El Habbasha is a prominent Egyptian agricultural scientist specializing in crop production, plant nutrition, and agricultural sustainability 🌱. With a Ph.D. from Cairo University (2005) focusing on biochemical fertilization of groundnuts 🥜, he has over two decades of research experience at the National Research Centre (NRC), where he currently serves as a professor 👨‍🏫. Dr. Habbasha is renowned for his work in hydroponics, plant factory technology, and sustainable agriculture practices 🌾. He has published extensively in national and international journals 📚 and collaborates with global partners across Europe 🌍 to promote food security and sustainability.

Professional Profile:

Scopus

Orcid

Summary of Suitability for Best Researcher Award – Prof. Dr. El Sayed El Habbasha

Prof. Dr. El Sayed El Habbasha is an exceptional candidate for the Best Researcher Award in the field of agricultural sciences, particularly crop production. With a career spanning over two decades at the National Research Centre (NRC), Egypt, Dr. Habbasha has demonstrated an unwavering commitment to advancing sustainable agriculture, food security, and innovative agricultural practices.

Education and Experience 

  • 🎓 Bachelor’s Degree in Agricultural Sciences – Menoufiya University (1994)
  • 🎓 Master’s in Agricultural Sciences – Ain Shams University (2001)
    Thesis: “Effect of nitrogen fertilization on yield of some newly released wheat varieties”
  • 🎓 Ph.D. in Agricultural Sciences – Cairo University (2005)
    Thesis: “Effect of bio-chemical fertilization on groundnut”
  • 👨‍🔬 Scholarship Student – NRC, Field Crops Research Department (1996-1998)
  • 👨‍🔬 Researcher Assistant – NRC (1998-2001)
  • 🧪 Assistant Researcher – NRC (2001-2005)
  • 🔬 Researcher – NRC (2005-2010)
  • 🧑‍🏫 Associate Professor – NRC (2010-2015)
  • 👨‍🏫 Professor – NRC (2015-Present)

Professional Development 

Dr. Habbasha excels in diverse agricultural fields, including plant nutrition 🌿, crop production 🌾, and hydroponics technology 💧. He has vast expertise in conducting experiments in reclaimed sandy soils and marketing improved seeds 🌱. A skilled leader, he has developed numerous scientific proposals, coordinated international projects, and collaborated with partners in Europe 🌍. Dr. Habbasha has organized workshops, conferences, and exhibitions 🎤 and provides technical support to agricultural companies. His work advances sustainability, food security, and agro-processing technologies 🍎, showcasing his dedication to integrating innovative practices into Egypt’s agricultural sector 🇪🇬.

Research Focus

Dr. Habbasha’s research emphasizes agricultural sustainability 🌱, food security 🍚, and crop production optimization 🌾. His expertise includes hydroponics 💧, plant nutrition 🌿, and high-efficiency plant factory technology 🏭. He is dedicated to advancing sustainable agriculture in arid and reclaimed soils 🌵 and focuses on non-traditional crop production 🥜. By integrating biotechnological solutions, Dr. Habbasha contributes to enhancing productivity, reducing resource use, and improving food systems 🌽. His global collaborations 🌍 and technical contributions to agriculture companies reflect his mission to address global food security challenges through science and innovation 🌟.

Awards and Honors

  • 🏅 Membership – Egyptian Society for Crop Science
  • 🏆 Membership – International Scientific Academy of Engineering and Technology (ISAET)
  • 🏅 Membership – American Association for Science and Technology (AASCIT)
  • 🏆 President – Junior Scientists Society

Publication Top Notes:

  • 📜 Preparation and characterization of pectin/hydroxyethyl cellulose/clay/TiO2 bionanocomposite films for microbial pathogen removal from contaminated water , 4 citations.
  • 🍊 Polyphenol-Rich Extracts and Essential Oil from Egyptian Grapefruit Peel as Potential Antioxidant, Antimicrobial, and Anti-Inflammatory Food Additives , 4 citations.
  • 🧴 Formulation and Characterization of Non-Toxic, Antimicrobial, and Alcohol-Free Hand Sanitizer Nanoemulgel Based on Lemon Peel Extract, 1 citation.
  • 🍋 Egyptian Citrus Essential Oils Recovered from Lemon, Orange, and Mandarin Peels: Phytochemical and Biological Value , 5 citations.
  • 🌱 Development and Evaluation of Pectin extracted from Citrus sinensis peel and micro/nanocellulose from the solid fraction of citrus wastes , 1 citation.