Dr Ungureanu Camelia | Nanomaterials | Best Researcher Award

Posted on by ScienceFather

Dr Ungureanu Camelia | Nanomaterials | Best Researcher Award

Dr Ungureanu Camelia, University Politehnica of Bucharest, Ā Romania

Dr. Ungureanu Camelia is a notable figure at the University Politehnica of Bucharest. While specific details about her work or role are not available in the provided context, it is likely that she is involved in research or teaching in a field related to engineering or technology, given the university’s focus on these areas. If you need more specific information about Dr. Ungureanu Camelia’s work or role, I can help you search for it or provide general information about the university and its academic programs.

Education:

Dr. Ungureanu Camelia has had a distinguished career at the University POLITEHNICA of Bucharest, where she has held various roles since 2009. Starting as a Research Assistant at The National Institute for Research & Development in Chemistry and Petrochemistry, she honed her skills in process supervision and research, focusing on the sector of research. Her dedication and expertise led her to progress through the ranks at the University POLITEHNICA of Bucharest, where she served as a Teaching Assistant, Lecturer, and currently holds the position of Associate Professor at The Faculty of Applied Chemistry and Materials Science. In her current role, she continues to contribute significantly to the education sector, with a focus on teaching and research supervision. Dr. Ungureanu Camelia’s commitment to advancing knowledge and expertise in the field of chemistry and materials science is evident through her extensive experience and contributions to both academia and research.

 

WorkĀ  Experience:

Dr. Ungureanu Camelia has an impressive academic and research background in Chemical Engineering and Biotechnology. She completed her Bachelor’s degree in Biochemical Engineering at the Faculty of Industrial Chemistry, Politehnica University of Bucharest, where her thesis focused on testing the antibiotic activity of pigments from Monascus purpureus against various bacterial and fungal strains. Subsequently, she pursued a Master’s degree in Bioengineering and Biotechnology, a joint program between Politehnica University of Bucharest and Institut National Polytechnique de Lorraine, France, where her dissertation involved the implementation of quantification methods for diluted fatty acids in a culture medium.

Membership of Professional associations:

Dr. Ungureanu Camelia has been an active member of several prominent professional associations, demonstrating her commitment to professional development and collaboration within the global scientific community. Since 2005, she has been a member of the Romanian Society of Bioengineering and Biotechnology, showcasing her early involvement in her field. In 2007, she expanded her network by joining the Romanian Society for Chemical Engineering and the European Federation of Chemical Engineering, indicating her interest in the broader aspects of chemical engineering. Dr. Ungureanu Camelia’s engagement continued to grow as she became a member of the European Federation of Biotechnology (EFB) in 2005, focusing on the Biochemical Engineering Sciences section. Her international connections expanded further with her membership in the International Association of Computer Science and Information Technology (IACSIT) from 2011 and the European Association for Chemical and Molecular Sciences’ Biotechnology/Chemical Engineering section. Joining the Romanian Chemical Society in 2009 added another dimension to her professional network. These affiliations underscore Dr. Ungureanu Camelia’s dedication to staying connected with the latest developments in her field and her commitment to advancing knowledge and innovation in chemical engineering, biotechnology, and related disciplines.

Professional Profiles:

 

The impact of her research is evident in citation metrics and indices from Google Scholar:

  • Cited by: All ā€“ 1267.
  • Citations ā€“ 668.
  • h-index ā€“ 24.
  • Documents ā€“ 38.

A prolific researcher making meaningful contributions to the academic world!

Publications Top Note:

 

Sajith Kaniyadan Baiju | Nanotechnology | Best Researcher Award

Posted on by ScienceFather

Mr SajithKaniyadan Baiju: Nanotechnology: Best Researcher Award

Mr. Sajith Kaniyadan Baiju is a member of the University of Canterbury community. While his specific role or area of focus within the university is not specified, his affiliation with this renowned institution suggests a dedication to academic or professional pursuits. The University of Canterbury, known for its commitment to excellence in research and education, provides a dynamic environment for individuals like Mr. Baiju to engage in impactful endeavors that contribute to their field and beyond.

Ā Current Position:

Researcher, Kraft Foods, Christchurch, September 2022-October 2023
Chemistry Analyst, Synlait Milk Limited, Christchurch, January 2021 ā€“ March 2023
Junior Operator ā€“ ITN, Westland Milk Products, West Coast, 2020 ā€“ 2021
Quality Assurance Controller, Good Honest Product, Christchurch, 2019 ā€“ 2020

Ā Laboratory and Quality Expertise:

Experienced analyst specialising in handling roles such as Food Technologist, Laboratory Technician or Analyst, Quality Technician or Specialist, Validation Technologist.
Proven record of working on various short-term contracts to gain diverse, relevant, experience.
Committed to ongoing self-development to enhance work and personal skills.
Maintains a clear understanding of ISO 17025, HACCP, HARPC and GMP.
Excellent organisational skills with strong attention to detail and time management skills.
Collaborates well in any team environment, and contributes as much as possible.
Self-motivated, enthusiastic, hard-working and adapts well to any new responsibilities.

Education:

Mr. Sajith Kaniyadan Baiju is a dedicated scholar pursuing a Ph.D. in Chemical and Process Engineering at the University of Canterbury, where his research focuses on the development of ionic liquid anti-fouling solutions for marine environments. His commitment to this field is evident from his Master of Engineering degree, also from the University of Canterbury, where he completed a thesis on the same topic. Prior to his master’s studies, Mr. Baiju obtained a Post Graduate Diploma Certificate in Applied Science with a specialization in Food Science from Lincoln University, where he gained comprehensive knowledge in advanced microbiology, biochemistry of food, food product innovation, food processing, food safety and security, quality control, quality assurance, and sensory science and techniques. His academic journey began with a Bachelor of Science degree in Chemistry from Mahatma Gandhi University in Kerala, India, where he delved into various aspects of chemistry, including organic and inorganic chemistry, organic synthesis, analytical chemistry, physical chemistry, coordination chemistry, quantum mechanics, and spectroscopy. His undergraduate thesis focused on the synthesis of polyurethane from hydroxylated castor oil, showcasing his early dedication to research and innovation in the field of chemistry.

Professional Profiles:

Ā Employment History:

Good Honest Product, Christchurch Quality Assurance Controller (12-month role) 2019 ā€“ 2020
Managing quality control standards and procedures to meet compliance requirements.
Monitoring operations to ensure that the work meets all production standards.
Ensuring workplace hazards are appropriately maintained, report inspection and auditing data. Smart Plywood Limited, India Analytical Chemist (6-month role) 2018
Applied chemistry knowledge and laboratory expertise to enhance plywood application.
Compared plywood products against all specifications through quality and integrity checks.
Analysing the quality of gum used in the production of plywood. MILMA Milks Private Limited, India Laboratory Technician – Chemistry and Microbiology 2016 ā€“ 2018
Completing basic chemical and microbiological checks for milk samples.
Organising and maintaining equipment to keep the laboratory productive and safe.
Restocking laboratory workstations and sterilising surfaces for any project requirement.
Gaining expertise in machinery use; HPLC, ICP-OES, and different Spectrometers.

Publications Top Note:

  • Anti-Fouling Properties of Phosphonium Ionic Liquid Coatings in the Marine Environment

 

Mohammed Abd El-ghany | Microbial nanobiotechnology | Best Researcher Award

Posted on by ScienceFather

Assoc Prof Dr Mohammed Abd El-ghany, Cairo University, Microbial nanobiotechnology, Best Researcher Award

šŸ‘Øā€šŸ« Introduction:

Assoc. Prof. Dr. Mohammed Abd El-ghany, an esteemed faculty member at Cairo University, has been honored with the prestigious Best Research Award in recognition of his outstanding contributions to research. His work at Cairo University has not only significantly enhanced the institution’s reputation but has also had a profound impact on the broader academic community. Dr. Abd El-ghany’s dedication to advancing knowledge and innovation in his field is evident through his exceptional research achievements. His work serves as an inspiration to his peers and students, reflecting his commitment to scholarly excellence and the pursuit of knowledge.

 

Professional Profiles :

ORCID

GOOGLE SCHOLAR

šŸŽ“ Education:

The user has an impressive academic background, starting with a Bachelor of Science degree from Cairo University, Egypt, which they completed between 2002 and 2006. They then pursued an M.Sc. in Microbiology at the Botany and Microbiology Department of the Faculty of Science, Cairo University, from 2007 to 2011. Their M.Sc. thesis focused on the “Biodegradation of some Polycyclic aromatic hydrocarbons by some soil fungi,” showcasing their research interests in environmental microbiology. Subsequently, they continued their academic journey by obtaining a Ph.D. in Microbiology from the same institution between 2012 and 2016. Their doctoral research centered on the “Purification and characterization of laccase from some soil microorganisms,” highlighting their expertise in microbial enzymology and biotechnology. Through their academic pursuits, they have demonstrated a strong commitment to advancing knowledge in the field of microbiology.

šŸ” Ā Professional Career Experience:

The user has built a diverse and extensive professional career, primarily centered around their role as an educator at Cairo University, where they have been teaching since 2007. Their commitment to education extends beyond the classroom, as evidenced by their involvement in various administrative and leadership positions. They have supervised international operations for Biomap & Wallacea in 2008 and served as the Executive Supervisor at FLDC since 2015. Additionally, they have demonstrated their commitment to professional development by obtaining International Certified Professional Trainer certification in 2017. Their administrative roles include serving as the Manager of the IT Unit in the Faculty of Science from 2018 to 2019 and as the Treasurer for the Egyptian Botanical Society from 2018 to 2022. They are currently actively involved in various committees and units at Cairo University, including the Community Service and Environment Development Committee of the Faculty of Science, the Faculty of Science Questionnaires Unit, the Technical Office for the Faculty of Science, and the Excellence Committee. Their recent responsibilities include managing the Questionnaire Unit and serving as the Executive Manager of the Sustainability Office at Cairo University. Their broad range of experiences reflects their dedication to both academic and administrative roles, making them a valuable asset to the university community.

šŸ« Teaching Experience:

1- Food microbiology, Biological chemistry for Diploma in microbiology students.
2- Biotechnology for 4th year Microbiology students.
3- Food microbiology for 4th year Microbiology students.
4- Microbiology for 3rd year Biotechnology students.
5- Environmental biotechnology for 4th year Biotechnology students.
6- Business entrepreneurship for 2 nd year students
7- Water and Sewage Biology for 3rd year Microbiology students.

šŸŒ Attended Training Courses Ā 

1- Biomap &Wallacea International bioconservation operations Training in Sinai, Egypt, 2006.
2- Molecular biology Practical Courses (PCR, Cloning ) in Animal reproduction research institute, Egypt, 2008.
3- Executive Manager course from FLDC, Egypt in 2015.
4- CIPT (Certified International Professional Trainer) course in Egypt, 2017.
5-Risk Performance and Decision Analysis, August 2019 JyvƤskylƤ University, Finland.2019.

šŸ“š Award and Honor:

1- Cairo university award for UI-Green metric participation and international ranking (2021 and 2022).
2- Cairo university publication award for publishing in 2019, 2020.
3- Award for best PhD Thesis for 2016/2017 (Botany and Microbiology department, Faculty of Science, Cairo university). 3-Award for being best employer at botany department in 2011.
4-Egyptian syndicate of scientists award (2008).
5- Cairo University Award for being 1st in grade in my department (2007).

šŸ¤Conferences:

1. Attended Darwin celebration international conference in Bibliotheca Alexandrina, Egypt (2012)
2. Attended Experimental Conference of Biology in Tanta (2015)
3. 6 th International conference for biological and environmental sciences, Mansura, Egypt (2018).
4. Participated with paper in 8 th International Conference in Microbial and Plant Biotechnology (ICMPB) which is going to be held in Kafrelsheikh University, Egypt during October 3-4, (2018).
5. Participated as supervisor with studentā€™s article in 4th Medical Integrated Student’s Research (MISR) conference (2019)

šŸ“š Top NotedĀ  Publications:

1-Biodegradation of some Polyaromatic hydrocarbons by some soil fungi in African Journal of Microbiology Research Vol. 6(16), pp. 3783-3790, 30 April, 2012
2-Biosynthesis of laccase by Aspergillus flavus NG85 isolated from Saint Catherine protectorate Egyptian Journal of Botany 55 (1), 127-147.
3- Characterization of Aspergillus flavus NG 85 laccase and its dye decolorization efficiency in Research Journal of Pharmaceutical, Biological and Chemical Sciences in Volume 7 Issue 4 2016.
4- Citric Acid Fermentation by Aspergillus niger. Journal of Innovations in Pharmaceutical and Biological Sciences (JIPBS) in Volume 5 Issue 4 pp 20-37, 2018.
5- Purification and characterization of Milk -Clotting Enzyme from the edible mushroom Pleurotus albidus. Research Journal of Pharmaceutical, Biological and Chemical Sciences. Volume 9 Issue 5 (2018) 49-63.